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10/12 to 10/16 - Take Out Thyme This Week

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Monday, October 12th:

Chicken Parmesan

SERVED WITH Penne Pasta

EVERY MEAL FEEDS A FAMILY OF FOUR AND INCLUDES A CHOPPED SALAD WITH AGED BALSAMIC VINAIGRETTE AND DINNER ROLLS, ALL FOR JUST $24.95


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Tuesday, October 13th:

Chicken Marsala

SERVED WITH Roasted Red Bliss Potatoes & Steamed Green Beans

EVERY MEAL FEEDS A FAMILY OF FOUR AND INCLUDES A CHOPPED SALAD WITH AGED BALSAMIC VINAIGRETTE AND DINNER ROLLS, ALL FOR JUST $24.95


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Wednesday, October 14th:

Beef Tenderloin Tips Bourguignonne

SERVED WITH Mashed Potatoes & a Vegetable Medley.

EVERY MEAL FEEDS A FAMILY OF FOUR AND INCLUDES A CHOPPED SALAD WITH AGED BALSAMIC VINAIGRETTE AND DINNER ROLLS, ALL FOR JUST $29.95


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Thursday, October 15th:

Stuffed Pork Loin

Stuffed with Spinach, Feta, Roasted Red Peppers. Topped with a Roasted Garlic Cream Sauce. SERVED WITH Red Bliss Potatoes & a Vegetable Medley.

EVERY MEAL FEEDS A FAMILY OF FOUR AND INCLUDES A CHOPPED SALAD WITH AGED BALSAMIC VINAIGRETTE AND DINNER ROLLS, ALL FOR JUST $24.95


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Friday, October 16th:

Garlic & Herb Roasted Pork

Served with Broccoli Rabe & Roasted Yukon Gold Potatoes.

EVERY MEAL FEEDS A FAMILY OF FOUR AND INCLUDES A CHOPPED SALAD WITH AGED BALSAMIC VINAIGRETTE AND DINNER ROLLS, ALL FOR JUST $24.95