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Course Details

Explore each of our course's 18 holes and learn about the architects they pay homage to, as well as the concepts behind the design styles from which they were crafted.

HOURS OF OPERATIONS:

  • Golf Course: Open year round, dawn to dusk
  • The Clubhouse: Open year round for social and corporate events
  • Thyme Restaurant: Open daily, 11:00 AM - Close

FAST FACTS FOR COURSE INFORMATION:

  • Par: 71
  • Year Opened: 2001
  • Designed By: Stephen Kay and Ron Whitten
  • Owners: Larry and Dennis Turco
  • General Manager: Lawrence J. Turco
  • Golf Course Superintendent: James Rusnic
  • Head Golf Professional: Steve Oakes, PGA

Scorecard: PDF Download

Yardage Book: PDF Download

COURSE STATISTICS / TEES:

COURSE AMENITIES:

  • Cart Type: Electric
  • Driving Range: Unlit, Grass Tees
  • Putting Green: Yes
  • Pro Shop: Yes, Open 7 Days, 6:00 AM to Dusk
  • Turn Grill: Yes, Open 7 Days, 8:00 AM to Dusk
  • Alcohol Served: Yes
  • Bag Storage: No
  • Instruction: Yes
  • Rental Clubs: Yes
  • Course Conditions: Consistently Great